Australian Coleslaw, typical Australian food

Hello food lovers, how are you today? Do you want delicious food? Want to go to a restaurant to enjoy a delicious meal but do not have the time and money? do not worry, just cook what you want to enjoy, especially for those of you who like to cook, would have been more satisfied cook themselves rather than buying. So prepare your apron and let cook ...

hay, this time I will give you the recipes from Australia, this cuisine is simple, it only took about 15 minutes to make. Immediately, we make Australian Coleslaw.

Let's start by preparing Ingredients that will be used to cook this dish.

ingredient:

• 1 /2 cabbage, shredded  
• 1 onion, finely sliced 
• 1 carrot, shredded  
• 1/2 cup mayonnaise
• 1/3 cup milk
• 1/4 sugar
• 2 tablespoon lemon juice
• 2 tablespoon vinegar
• salt and papper for taste

Cooking Instructions:

• Add the cabbage, onion and carrot to a bowl
• Mix the remaining ingredients into a sauce and pour over the veggies
  
• Mix thoroughly and refrigerate for at least 2 hours
• Serve in a plate and ready to be served

Very simple and easy right way of making, and that would be nice. Suitable for a packed lunch.

After cooking, make sure all equipment is clean and tidy yes. How do you feel? more satisfied are you with your cooking itself. Let the spirit, the more often the cooking, then you will become an expert and do not lose your cooking with world-class chefs. And before you go, please comment and follow my blog, do not forget to share as well, thanks a lot.